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The First Fold
Where every croissant begins.
CROISSANTS · DANISH · TAMSUI
The light of Tamsui, folded into every layer.
Discover FlourFlour →From Flour to Flower, Let Beauty Bloom.
At FlourFlour, we believe every grain of flour holds the promise of something beautiful in bloom.

FLOURFLOUR SIGNATURE
Laminated in the French style, baked until it cracks at first bite, still damp with butter beneath. Served with warm almond tea — our nod to the breakfast stalls of old Tamsui Old Street.
Discover this pastry →THE PLACE
The shop lives in an old shophouse on Zhongzheng Road, its wooden windows facing the ferry pier. At half past five, the sunset walks in along the river and rests on the bread shelves for fifteen minutes.
Read the story →
FEATURED
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Where every croissant begins.

A bright, citrus freshness, like morning light.
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Richness — the gentlest of answers.

GIFT
The light of the Tamsui riverside, gathered into a box of sweet-and-salty Taiwanese flavour. Crisp shortbread wraps custard, salted egg yolk and cheese — made to give, and worth bringing home for yourself.
View the gift collectionVISIT